We are proud to offer a wide variety of extra virgin olive oil from producers that exclusively harvest and produce for us both locally and in Italy. To create these boutique, single-estate olive oils, many olives are handpicked at the traditional farms. This creates a noticeable terroir, or taste of place, in each oil. Like wine, the taste of an olive oil varies depending on its farm’s soil, climate, native varietals, and local traditions.
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